so, i've been trying to cook a bit lately! i am not much of a cook, truth be told. i can make SUPER basic stuff, so even this stuff was kind of complex for me, but vegetarian times and vegetarian recipe books are my friends.



last week i made quinoa stuffed peppers:




they came out ok. i made more than i meant to, didn't have enough tomatoes and they were a bit bland, but not bad or anything.

then this week i made potatoes au gratin and it's pretty good:



the vintage zodiac bakeware i cooked this in (it's really olive green not black but i used my camera phone):



i want to make some bigass veggie soup this weekend. we'll see.